The ECBN 6256 PremiumPlus BioFresh NoFrost refrigerator provides an effective food preservation solution with many modern technologies and an elegant, luxurious design, able to meet the needs of large capacity food storage providing ample space. Spacious enough to arrange food.
Features of the Liebherr ECBN 6256 Refrigerator
BioFresh Technology
The BioFresh feature equipped on the Liebherr ECBN 6256 Refrigerator ensures the best preservation environment and long-lasting freshness for food. Fruits, vegetables, meat and fish… before being processed are guaranteed maximum nutrition thanks to being in an environment of 0 degrees Celsius temperature and ideal humidity.
SuperCool Features
SuperCool quickly cools newly preserved food through the mechanism of returning the temperature from +2°C in the refrigerator compartment to the original temperature, ensuring energy savings.
DuoCooling Mechanism
DuoCooling of Liebherr ECBN 6256 ensures complete separation of convective air between the refrigerator and freezer compartments, keeping the moisture, flavor and color of food in its original state, helping to extend storage time and Save time and costs for homeowners.
Power Cooling Feature
In addition, the PowerCooling cooling system installed in the Liebherr EGN 9271 provides fast, deep cooling with high efficiency, ensuring an effective cold environment with a uniformly maintained temperature in every corner of the cabinet. , helps keep food fresh and safe.
Smart cooling with NoFrost and SuperFrost
– SuperFrost of the Liebherr ECBN 6256 Refrigerator creates a large amount of cold air to preserve the vitamins of stored fresh foods. Switching back from -32°C in the freezer to the original temperature is closely controlled to ensure energy savings.
– With the NoFrost feature, food is preserved with circulating air and the lowest humidity level, minimizing frost build-up.
Other features:
With 02 spacious drawers that can store up to 2.7Kg, IceMaker will satisfy the need for ice or refreshments anytime depending on the user’s requirements.
